A1 Perencah Kari Ayam Segera / Instant Chicken Curry Sauce

SGD $2.20

Ingredients: Chilli, Onion, Vegatable Oil, Spices, Garlic, Salt, Ginger, Sorbate (Permitted Preservatives) Cooking Method: 1. Chicken / Meat 1.0 Kg, potato 250 gram, water 500 ml, thick coconut milk 150 gram and a packet of A1 instant curry sauce. 2. Saute the curry sauce together with chicken/ meat and potatos in a pot until aromatic. Add in water. bring to boil and lastly add in coconut milk. Slimmer over low heat until chicken /meat is tender (Approx : 20 minutes)